7 X Wagyu Prime Rib is generously marbled and easy to prepare, a prime rib roast of beef makes an impressive centerpiece for any occasion. Also known as a standing rib roast, the cut is best roasted whole "standing" on its ribs, allowing the top layer of fat to render and self-baste the meat. Roast is deboned and re-tied for carving convenience.

two bone roast serves 4-6 people

four bone roast serves 8-10 people